Marines need a variety of equipment to ensure an unfair advantage, but one thing comes before everything else – food. The Shelters, Field Feeding and Containers, or S/FF/C, team acquires and sustains the Fleet Marine Force with tents, containerized maintenance shelters, cargo containers, and our topic today – field feeding equipment. Field feeding equipment provides Marines the right meal, at the right place, at the right time.
On this episode, Tripp sits down with MGySgt Morris Mayfield, subject matter expert for food service with the Field Feeding Team.
Date Taken: | 04.19.2023 |
Date Posted: | 05.11.2023 08:41 |
Category: | Newscasts |
Audio ID: | 74137 |
Filename: | 2305/DOD_109628009.mp3 |
Length: | 00:39:30 |
Year | 2023 |
Genre | Podcast |
Location: | MARINE CORPS BASE QUANTICO, VIRGINIA, US |
Web Views: | 54 |
Downloads: | 1 |
High-Res. Downloads: | 1 |
This work, Equipping the Corps - S2 E15 Field Kitchens with MGySgt Morris Mayfield III, by James Van Meer, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.