Capt. Ruth A. Christopherson (left), commanding officer of the Fleet and Industrial Supply Center Norfolk, and Chief Warrant Officer 5 Paul Jones, officer in charge of the Navy Food Management Team cut the ribbon opening the new state-of-the-art training facility at Naval Station Norfolk. Also pictured are the NFMT instructors, from left, Seaman Douglas Miller; Petty Officer 1st Class Michael Hamer; Army Sgt. 1st Class Donald Fennell, USA; CSCS Kevin Pitre; CSCM Carol Anderson; Seaman Catrina Cain; and Seaman Stephen Wyrick.
| Date Taken: | 08.11.2008 |
| Date Posted: | 08.26.2008 12:41 |
| Photo ID: | 110996 |
| VIRIN: | 080811-N-2174P-001 |
| Resolution: | 2100x1500 |
| Size: | 1.69 MB |
| Location: | NORFOLK, VIRGINIA, US |
| Web Views: | 107 |
| Downloads: | 17 |
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