CHANGI NAVAL BASE, Singapore – (Nov. 27, 2015) – Culinary Specialist 2nd Class Christian Diaz, left, Culinary Specialist 1st Class Erwin Aurich, center, Culinary Specialist 2nd Class Marc Andre, center, and Culinary Specialist 1st Class Luis Romero pose for picture behind the Thanksgiving Day feast they prepared for their fellow sailors in Littoral Combat Ship Crew 101 aboard USS Fort Worth (LCS 3). Currently on a 16-month rotational deployment in support of the Asia-Pacific Rebalance, Fort Worth is a fast and agile warship tailor-made to patrol the region’s littorals and work hull-to-hull with partner navies, providing 7th Fleet with the flexible capabilities it needs now and in the future. (U.S. Navy photo by Mass Communications Specialist 2nd Class Antonio Turretto Ramos/ Released)
| Date Taken: | 11.27.2015 |
| Date Posted: | 11.29.2015 05:00 |
| Photo ID: | 2308231 |
| VIRIN: | 151127-N-DC018-184 |
| Resolution: | 4928x3280 |
| Size: | 3.22 MB |
| Location: | SG |
| Hometown: | SANTO DOMINGO, DO |
| Hometown: | GUADALAJARA, JALISCO, MX |
| Hometown: | BISCOE, NORTH CAROLINA, US |
| Hometown: | BROOKLYN, NEW YORK, US |
| Web Views: | 103 |
| Downloads: | 12 |
This work, Thanksgiving abaord USS Fort Worth (LCS 3), by PO2 Antonio Turretto Ramos, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
