Petty Officer 3rd Class Nicholas Roby, culinary specialist, from Louisville, Ky., tosses sauted vegetables in the commanding officer's galley aboard the amphibious assault ship USS Nassau. Nassau is the command platform for the Nassau Amphibious Ready Group supporting maritime security operations and theater security cooperation operations in the U.S. 5th Fleet area of responsibility.
Date Taken: | 06.10.2010 |
Date Posted: | 06.15.2010 23:42 |
Photo ID: | 290340 |
VIRIN: | 100610-N-9327W-084 |
Resolution: | 3600x2400 |
Size: | 1.07 MB |
Location: | U.S. 5TH FLEET AREA OF RESPONSIBILITY |
Web Views: | 43 |
Downloads: | 2 |
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