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161205-N-XQ474-076 VIRGINIA BEACH, Va. (Dec. 5,2016) Petty Officer 3rd Class Jordyn Ceplina cuts peppers in preparation for a Cook-N-Fresh event at the Joint Military Expeditionary Base Little Creek Galley. The event provides service members a unique experience, where they are offered a high-quality buffet style meal with more than 10 different food line stations in a restaurant setting. (U.S. Navy photo by Petty Officer 2nd Class Andrew Schneider/Released)
| Date Taken: | 12.05.2016 |
| Date Posted: | 12.08.2016 00:38 |
| Photo ID: | 3041834 |
| VIRIN: | 161205-N-XQ474-076 |
| Resolution: | 5088x3392 |
| Size: | 815.05 KB |
| Location: |
| Web Views: | 19 |
| Downloads: | 24 |
This work, 161205-N-XQ474-076 [Image 322 of 322], by PO1 Andrew Schneider, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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