Staff Sgt. April L. Moss (right), from Columbus, Ohio, and Sgt. Amanda B. Auer (left), from Holyday, Fla., food service specialists with Combat Logistics Regiment 27, 2nd Marine Logistics Group, put the finishing touches on the cake for a Marine Corps’ birthday lunch celebration aboard Camp Lejeune, N.C., Nov. 8. During the event food service Marines prepared steak and lobster, as well as a cake for everyone attending the lunch.
Date Taken: | 11.08.2011 |
Date Posted: | 11.15.2011 11:54 |
Photo ID: | 487814 |
VIRIN: | 111108-M-HA146-002 |
Resolution: | 3000x2000 |
Size: | 3 MB |
Location: | CAMP LEJEUNE, NORTH CAROLINA, US |
Web Views: | 51 |
Downloads: | 0 |
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