Okinawa community members harvest hijiki seaweed from the waters off Camp Courtney Feb. 20. Annually during prime harvesting season, Camp Courtney opens the beach for local sub-villagers and the Uruma City Fisherman’s Association to harvest hijiki. Hijiki is prepared as a side or main dish on Okinawa and is also served at religious ceremonies.
Date Taken: | 02.20.2012 |
Date Posted: | 02.23.2012 19:26 |
Photo ID: | 530327 |
VIRIN: | 120220-M-NB885-225 |
Resolution: | 4288x2848 |
Size: | 4.38 MB |
Location: | CAMP COURTNEY, OKINAWA, JP |
Web Views: | 27 |
Downloads: | 1 |
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