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Sgt. Stephen J. Van Hout, a Quality Assurance Evaluator with the Parris Island Mess Halls aboard Marine Corps Recruit Depot, South Carolina, presents a prepared meal for a panel of judges at Mess Hall 280 on Marine Corps Air Station Beaufort, S.C., May 2, 2019. The food was prepared during a “Chef of the Quarter” event that includes mess halls from MCAS Beaufort and Parris Island competing against one another for the top spot. Parris Island Mess Hall placed first and won the People’s Choice award. (U.S. Marine Corps photo by Cpl. Andrew Neumann)
| Date Taken: | 05.02.2019 |
| Date Posted: | 05.03.2019 16:10 |
| Photo ID: | 5321877 |
| VIRIN: | 190502-M-TC241-161 |
| Resolution: | 5319x3546 |
| Size: | 8.99 MB |
| Location: | MARINE CORPS AIR STATION BEAUFORT, SOUTH CAROLINA, US |
| Web Views: | 55 |
| Downloads: | 3 |
This work, Parris Island Mess Hall Marines compete in “Chef of the Quarter” event [Image 11 of 11], by Cpl Andrew Neumann, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Parris Island Mess Hall Marines compete in “Chef of the Quarter” event
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