Staff Sgt. Andrew Shurden of the U.S. Army Culinary Arts Team, pours cider into a container during USACAT training Jan. 24 at Fort Lee.
Date Taken: | 01.23.2020 |
Date Posted: | 01.29.2020 12:25 |
Photo ID: | 6054061 |
VIRIN: | 200123-A-US054-006 |
Resolution: | 5568x3712 |
Size: | 6.13 MB |
Location: | US |
Web Views: | 32 |
Downloads: | 4 |
This work, Olympic ambitions: Culinary team preps for world's largest gathering of chefs [Image 9 of 9], by Terrance Bell, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.