Culinary Specialist 3rd Class Bella Yuying Liu, assigned to Airborne Command and Control Squadron 123 (VAW 123), trains for the Joint Culinary Training Exercise (JCTE) at Fort Gregg-Adams (formerly Fort Lee), Virginia. The JCTE is the largest military culinary competition in North America and is sanctioned by the American Culinary Federation (ACF) and showcases the talents of military chefs from around the globe.
Date Taken: | 02.22.2023 |
Date Posted: | 05.30.2023 10:33 |
Photo ID: | 7824652 |
VIRIN: | 230524-N-N1901-0001 |
Resolution: | 1536x2049 |
Size: | 453.04 KB |
Location: | FORT GREGG-ADAMS, VIRGINIA, US |
Hometown: | QINGDAO, SHANDONG, CN |
Hometown: | QUEENS, NEW YORK, US |
Web Views: | 35 |
Downloads: | 2 |
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