Celebrity chef Robert Irvine teaches sailors different ways to prepare ground beef during his visit to the Naval Station Norfolk galley. Irvine's visit was part of the Navy's Adopt a Ship program where commands arrange for professional chefs to provide on-the-job training to command galley personnel. (U.S. Navy photo by Mass Communication Specialist 3rd Class Molly Greendeer)
Date Taken: | 03.13.2013 |
Date Posted: | 03.14.2013 23:28 |
Photo ID: | 887080 |
VIRIN: | 130313-N-YC505-009 |
Resolution: | 3000x1713 |
Size: | 1.08 MB |
Location: | NORFOLK, VIRGINIA, US |
Web Views: | 53 |
Downloads: | 2 |
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