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Spc. Jeremy Noyola, Culinary Specialist, E-21 Aviation Regiment, 1st Combat Aviation Brigade, shares the impact that being a member of the Army's Culinary Arts Team has had on his life and career, August 8, 2019, Illesheim, Germany. Noyola has always loved cooking but never imagined that his interest in the culinary arts would lead to such an opportunity as this.
| Date Taken: | 08.08.2019 |
| Date Posted: | 08.10.2019 14:11 |
| Category: | Interviews |
| Video ID: | 701908 |
| VIRIN: | 190808-A-DV607-801 |
| Filename: | DOD_107103460 |
| Length: | 00:01:00 |
| Location: | DE |
| Downloads: | 2 |
| High-Res. Downloads: | 2 |
This work, Excellence In The Culinary Arts (With Graphic), by SGT Joseph Knoch, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
