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Petty Officer 3rd Class Paris Luh, a food service attendant, enjoys an Asian-Pacific meal served by Petty Officer 1st Class Egbert Sampedro aboard the amphibious command ship USS Blue Ridge. The ship's culinary specialists prepared a special meal for the FSAs to show their appreciation. FSAs are augmented from other divisions throughout the ship to assist the responsibilities of the Food Service Division. Blue Ridge serves under Commander, Expeditionary Strike Group 7/Task Force 76, the Navy's only forward deployed amphibious force.
| Date Taken: | 08.20.2008 |
| Date Posted: | 08.20.2008 20:11 |
| Photo ID: | 109856 |
| VIRIN: | 080820-N-7280V-018 |
| Resolution: | 1500x2100 |
| Size: | 1018 KB |
| Location: | BUSAN, KR |
| Web Views: | 59 |
| Downloads: | 6 |
This work, Operations of USS Blue Ridge [Image 2 of 2], by Daniel Viramontes, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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