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A food service specialist with Food Service Company, Combat Logistics Regiment 27, 2nd Marine Logistics Group prepares cookies for the Maj. Gen. W.P.T. Hill Field Mess Competition aboard Camp Lejeune, N.C., Dec. 11, 2013. The Food Service Co. Marines prepared shrimp jambalaya, chicken creole, rice, cornbread, oatmeal cookies, corn, brownies, fruit cocktail and salad, along with juices and coffee to drink.
| Date Taken: | 12.10.2013 |
| Date Posted: | 12.12.2013 10:33 |
| Photo ID: | 1103732 |
| VIRIN: | 131211-M-AR522-003 |
| Resolution: | 1440x960 |
| Size: | 230.2 KB |
| Location: | CAMP LEJEUNE, NORTH CAROLINA, US |
| Web Views: | 75 |
| Downloads: | 10 |
This work, Marines cook-off for the Maj. Gen. W.P.T. Hill Award [Image 6 of 6], by GySgt Devin Nichols, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Marines cook-off for the Maj. Gen. W.P.T. Hill Award
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