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Sergeant Marcus Myers, left, a food service specialist with Headquarters Company, 1st Battalion, 9th Marine Regiment, Regional Command (Southwest), and Staff Sgt. Aviel Smith, right, food service specialist chief, Headquarters Co., prepare a meal for troops aboard Patrol Base Boldak in Helmand province, Afghanistan, Feb. 2, 2014. Myers was meritoriously promoted to the rank of sergeant and received a Navy and Marine Corps Achievement Medal after his outstanding service was recognized by Gen. James F. Amos, commandant of the Marine Corps. (U.S. Marine Corps photo by Cpl. Cody Haas/ Released)
| Date Taken: | 02.10.2014 |
| Date Posted: | 02.10.2014 00:51 |
| Photo ID: | 1164566 |
| VIRIN: | 140210-M-YZ032-107 |
| Resolution: | 2750x1832 |
| Size: | 4.58 MB |
| Location: | CAMP LEATHERNECK, AF |
| Hometown: | ORLANDO, FLORIDA, US |
| Hometown: | SAGINAW, MICHIGAN, US |
| Hometown: | WEST PALM BEACH, FLORIDA, US |
| Web Views: | 110 |
| Downloads: | 9 |
This work, Marine in Afghanistan promoted, awarded for six-course meal at patrol base [Image 3 of 3], by Sgt Cody M. D. Haas, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Marine in Afghanistan promoted, awarded for six-course meal at patrol base
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