Staff Sgt. Manuel E. Ramos, staff non-commissioned officer-in-charge, Food Service Company, Combat Logistics Regiment 17, 1st Marine Logistics Group, conducts a line-brief, explaining how the dishes were prepared and how they should be served during a Major General W.P.T. Hill Memorial Award competition aboard Camp Pendleton, Calif., Feb. 26, 2014. The Marines defended their title as the best field mess in the Marine Corps, which they earned during last year’s awards, competing against the best selected food service units the Marine Corps has to offer. (U.S. Marine Corps photo by Cpl. Timothy Childers / Released)
Date Taken: | 02.26.2014 |
Date Posted: | 03.03.2014 11:25 |
Photo ID: | 1177983 |
VIRIN: | 140226-M-VZ265-866 |
Resolution: | 1800x2700 |
Size: | 2.03 MB |
Location: | CAMP PENDLETON, CALIFORNIA, US |
Web Views: | 60 |
Downloads: | 7 |
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