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Marine Corps Air Station Beaufort food service specialists compete in the Mess Hall Cook-Off held at the Consolidated Mess Hall aboard Marine Corps Recruit Depot Parris Island, May 20. To compete in the biannual competition, the Marines needed to complete the Culinary Foundations Course and have one of the top four scores in the class. The cook-off was held to teach the cooks how to think creatively and use their knowledge to create unique recipes.
| Date Taken: | 05.20.2014 |
| Date Posted: | 05.30.2014 11:56 |
| Photo ID: | 1371892 |
| VIRIN: | 140520-M-RT263-004 |
| Resolution: | 2880x1920 |
| Size: | 1.23 MB |
| Location: | MARINE CORPS AIR STATION BEAUFORT, SOUTH CAROLINA, US |
| Web Views: | 27 |
| Downloads: | 6 |
This work, Cook-off challenges Marines, develops creativity [Image 19 of 19], by PFC Brendan Roethel, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Cook-off challenges Marines, develops creativity
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