Col. Ricardo Martinez, the commanding officer of Marine Corps Air Station Yuma, Ariz., presents to the Dos Rios Inn and After Burner Mexican Grille, two businesses on the air station, the 2014 Food and Hospitality Award Business at the air station, Tuesday, Dec. 2, 2014. This prestigious award is given to food and hospitality programs that achieve the highest level of operational excellence, world class customer service and facilities for Marines and families to enjoy.
Date Taken: | 12.02.2014 |
Date Posted: | 12.04.2014 09:28 |
Photo ID: | 1686499 |
VIRIN: | 140212-M-TH017-002 |
Resolution: | 5760x3840 |
Size: | 6.11 MB |
Location: | YUMA, ARIZONA, US |
Web Views: | 26 |
Downloads: | 1 |
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