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Oregon Army National Guard Spc. Katrina Goins, of Coos Bay, Oregon, with F Company, 145th Brigade Support Battalion, 116th Cavalry Brigade Combat Team, prepares heat-and-eat meals for Soldiers training in the field, Aug. 19, at the National Training Center, Fort Irwin, Calif. The cooks prepare these meals daily, supplemented by meals ready-to-eat (MRE). (Photo by Sgt. Anita VanderMolen, 115th Mobile Public Affairs Detachment, Oregon Army National Guard)
| Date Taken: | 08.19.2015 |
| Date Posted: | 08.21.2015 14:16 |
| Photo ID: | 2135328 |
| VIRIN: | 150819-Z-NT152-026 |
| Resolution: | 2848x4288 |
| Size: | 1.25 MB |
| Location: | FORT IRWIN, CALIFORNIA, US |
| Web Views: | 142 |
| Downloads: | 10 |
This work, Cooks serve warm meals, cool drinks [Image 4 of 4], by SFC Anita Stratton, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Cooks serve warm meals, cool drinks
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