U.S. Air Force Tech. Sgt. Karla Brown, 20th Force Support Squadron dining facility manager, and U.S. Army Staff Sgt. Christopher Gibson, Army Central Command culinary specialist, serve lunch to U.S. Air Force Airmen at Shaw Air Force Base, S.C., June 6, 2016. Serving approximately 800 meals a day, the Chief Master Sgt. Emerson E. Williams Dining Facility helps provide Airmen and Soldiers with the energy needed to complete the mission. (U.S. Air Force photo by Airman 1st Class Destinee Dougherty)
Date Taken: | 06.06.2016 |
Date Posted: | 06.06.2016 15:50 |
Photo ID: | 2637916 |
VIRIN: | 160606-F-IW330-025 |
Resolution: | 7360x4912 |
Size: | 4.46 MB |
Location: | SHAW AIR FORCE BASE, SOUTH CAROLINA, US |
Web Views: | 16 |
Downloads: | 2 |
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