Lance Cpl. Eric W. Bailey, a food service specialist with 26th Marine Expeditionary Unit's Battalion Landing Team 3/8, chops vegetables for evening chow at a Fort Pickett mess hall during the MEU's exercise aboard Fort Pickett, Va., March 30. The exercise is the first in a series of training evolutions for the MEU that will culminate in its deployment aboard the ships of the Kearsarge Amphibious Ready Group in the fall.
Date Taken: | 03.30.2010 |
Date Posted: | 04.02.2010 20:25 |
Photo ID: | 265419 |
VIRIN: | 100330-M-8875C-065 |
Resolution: | 3744x5616 |
Size: | 6.11 MB |
Location: | FORT PICKETT, VIRGINIA, US |
Web Views: | 25 |
Downloads: | 2 |
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