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A.P. HILL, VA. – Staff Sgt. Eugene Blais, food service management noncommissioned officer in charge, cuts tomatoes for the salad bar at Quartermaster Liquid Logistics Exercise 2016. Roughly 400 Soldiers pass through the field dining area during dinner. (U.S. Army photo by Sgt. James Bradford, 372nd Mobile Public Affairs Detachment)
| Date Taken: | 06.15.2016 |
| Date Posted: | 06.20.2016 08:56 |
| Photo ID: | 2674055 |
| VIRIN: | 160615-A-AB123-483 |
| Resolution: | 2400x3649 |
| Size: | 1.93 MB |
| Location: | FORT A.P. HILL, VIRGINIA, US |
| Hometown: | MIDDLETOWN, CONNECTICUT, US |
| Web Views: | 21 |
| Downloads: | 2 |
This work, Long hours, hard work to ensure Soldiers get hot food [Image 3 of 3], by SPC James Bradford, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Long hours, hard work to ensure Soldiers get hot food
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