(From left) Eric Walling, 20th Force Support Squadron restaurant manager, U.S. Air Force Senior Airman Shawn Small, 20th FSS fitness specialist, and Airman 1st Class Merwell Magbutay, 20th FSS services apprentice, work together to prepare a meal during an Iron Chef Competition at Shaw Air Force Base, S.C., July 12, 2016. Contestants were given 90 minutes to prepare an appetizer, entrée, and vegetable dish incorporating a surprise ingredient, eggplant. (U.S. Air Force photo by Airman 1st Class Destinee Dougherty)
Date Taken: | 07.12.2016 |
Date Posted: | 08.17.2016 13:23 |
Photo ID: | 2798663 |
VIRIN: | 160712-F-IW330-088 |
Resolution: | 5030x3357 |
Size: | 1.76 MB |
Location: | SHAW AIR FORCE BASE, SOUTH CAROLINA, US |
Web Views: | 6 |
Downloads: | 2 |
This work, Iron Chef Competition tests participants’ mettle [Image 3 of 3], by SSgt Destinee Sweeney, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.