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Team Korea receives instructions and rules before they start cooking during the live cooking category of the 42nd Annual Military Culinary Arts Competition and Training Event held at Fort Lee, Virginia, March 4-9, 2017.
| Date Taken: | 03.07.2017 |
| Date Posted: | 03.23.2017 21:43 |
| Photo ID: | 3254062 |
| VIRIN: | 170307-A-ZZ999-003 |
| Resolution: | 716x537 |
| Size: | 91.65 KB |
| Location: | DAEGU, KR |
| Web Views: | 18 |
| Downloads: | 6 |
This work, Culinary staff showcase their capabilities [Image 2 of 2], by SGT Uriah Walker, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Culinary staff showcase their capabilities
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