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    Chef Robert Irvine Visits Tomahawk DFAC [Image 1 of 4]

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    Chef Robert Irvine Visits Tomahawk DFAC

    CAMP HUMPHREYS, GYEONGGIDO [KYONGGI-DO], SOUTH KOREA

    08.10.2017

    Photo by Sgt. Carolyn Hart 

    2nd Armored Brigade Combat Team, 1st Cavalry Division Public Affairs

    Chef Robert Irvine is given a behind the scenes tour of the 2nd Armored Brigade Combat Team “Tomahawk” dining facility by Sgt. First Class Marvin Galloway, the dining facility manager with Headquarters Headquarters Company, 15th Brigade Support Battalion, 2nd Armored Brigade Combat Team, at Camp Humphreys on Aug. 10.

    IMAGE INFO

    Date Taken: 08.10.2017
    Date Posted: 10.21.2017 06:21
    Photo ID: 3876881
    VIRIN: 170810-A-CD855-001
    Resolution: 2000x1325
    Size: 1.46 MB
    Location: CAMP HUMPHREYS, GYEONGGIDO [KYONGGI-DO], KR

    Web Views: 21
    Downloads: 2

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