U.S. Marine Corps Cpl. Valeria Galvanizquirdo, and Cpl. Alexis Walton, food service specialists from Marine Corps Air Station Miramar, place second in the Culinary Team of the Quarter competition at the aboard Camp Pendleton, Calif., Dec. 6, 2017. The competition brings Marine and civilian food service specialists together in a head-to-head competition to see who has the best chow hall. (U.S Marine Corps Photo by Pfc. Drake Nickels)
Date Taken: | 12.06.2017 |
Date Posted: | 12.07.2017 12:07 |
Photo ID: | 4006169 |
VIRIN: | 171206-M-BH464-459 |
Resolution: | 5184x3456 |
Size: | 3.67 MB |
Location: | US |
Web Views: | 35 |
Downloads: | 6 |
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