Pvt. Naya Pender U.S. Army Europe Culinary Team assists her lead Chef by dry storage preparations at the Joint Culinary Center of Excellence this week from the 43rd Annual Joint Culinary Training Exercise, hosted by the Advanced Food Service Training Division - Fort Lee, Joint Culinary Center of Excellence.
| Date Taken: | 03.09.2018 |
| Date Posted: | 03.12.2018 13:12 |
| Photo ID: | 4208049 |
| VIRIN: | 180309-D-SE056-008 |
| Resolution: | 5760x3840 |
| Size: | 4.85 MB |
| Location: | FORT LEE, VIRGINIA, US |
| Web Views: | 43 |
| Downloads: | 7 |
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