From left, CS3 Christopher Powell, CS1 Jerry Brown, CS3 Jeffery Plotz, CS3 Tristan Cox and CS3 Kellie Lundy Pose July 12 at the Quartermaster School's McLaughlin Hall. Coast Guardsmen earned the Joint Culinary Training Event Student Team title in March. By virtue of that win, they afforded an opportunity to compete in the student team event at American Culinary Federation National Convention and Show in New Orleans July 15-19.
| Date Taken: | 07.12.2018 |
| Date Posted: | 07.19.2018 16:11 |
| Photo ID: | 4571587 |
| VIRIN: | 180712-A-US054-066 |
| Resolution: | 3216x2136 |
| Size: | 1.3 MB |
| Location: | YORKTOWN, VIRGINIA, US |
| Web Views: | 43 |
| Downloads: | 4 |
This work, Award-winning young chefs set for national stage [Image 3 of 3], by Terrance Bell, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Award-winning military chefs set for national stage
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