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U.S. Air Force Airman 1st Class Brian Vick, a 35th Communication Squadron client system technician, places a piece of broccoli in his bowl at the Grissom Dining Facility at Misawa Air Base, Japan, July 5, 2018. In 2017, the Grissom Dining Facility achieved the highest score for healthy food options on Misawa AB through the Military Nutrition Environment Assessment Tool, which assesses the availability of nutritious foods such as vegetables, low fat and low sodium item.
| Date Taken: | 07.05.2018 |
| Date Posted: | 07.31.2018 02:29 |
| Photo ID: | 4601515 |
| VIRIN: | 180705-F-HV115-1011 |
| Resolution: | 5211x3722 |
| Size: | 784.59 KB |
| Location: | MISAWA, AOMORI, JP |
| Web Views: | 54 |
| Downloads: | 14 |
This work, Salad bar [Image 4 of 4], by SSgt Collette Brooks, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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