Lt. Col. Joy Atkins, 512th Memorial Affairs Squadron commander, observes the 512th MAS cooking team as they prepare food during the John L. Hennessy food service competition at Dobbins Air Reserve Base, Georgia, March 9, 2019. The 512th MAS cooking team were tasked with serving an appetizer, three entrées and dessert as a part of the competition rules. (U.S. Air Force photo by Staff Sgt. Damien Taylor)
| Date Taken: | 03.09.2019 |
| Date Posted: | 03.14.2019 11:22 |
| Photo ID: | 5177276 |
| VIRIN: | 190309-F-HW934-014 |
| Resolution: | 6016x4016 |
| Size: | 13.1 MB |
| Location: | DOBBINS AIR RESERVE BASE, GEORGIA, US |
| Web Views: | 20 |
| Downloads: | 4 |
This work, Reserve squadron competes for Hennessy trophy [Image 12 of 12], by SSgt Damien Taylor, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Reserve squadron competes for Hennessy trophy
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