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Pfc. Cody Adams plates his Tex-Mex chicken roulade in preparation for the 45th Annual Joint Culinary Training Exercise, on Fort Hood, 27 Jan. Adams competed last year for student chef of the year and earned bronze.
| Date Taken: | 01.24.2020 |
| Date Posted: | 02.07.2020 10:53 |
| Photo ID: | 6080502 |
| VIRIN: | 200124-A-UU257-721 |
| Resolution: | 3648x5472 |
| Size: | 1.47 MB |
| Location: | FORT HOOD, TEXAS, US |
| Web Views: | 18 |
| Downloads: | 2 |
This work, Fort Hood culinary team train to compete [Image 3 of 3], by SSG Tiffany Banks, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Fort Hood's culinary team train to compete
Fort Hood culinary team train to compete
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