Spc. Falemalama Vaisagote, a culinary specialist assigned to 115th Quartermaster Company, 68th Combat Sustainment Support Battalion, 4th Infantry Division Sustainment Brigade, prepares a sandwich lunch order from the "The Outpost" food truck at Fort Carson, Colorado, April 27, 2020. Vaisagote and three other culinary specialists from across the 4th Inf. Div. spent the afternoon driving to three separate locations within the 4th Inf. Div. footprint on Fort Carson in order to service Soldiers who were unable to eat at their unit dining facilities. (U.S. Army photo by Capt. Daniel Parker)
Date Taken: | 04.27.2020 |
Date Posted: | 05.11.2020 23:14 |
Photo ID: | 6199351 |
VIRIN: | 200427-A-UQ561-4103 |
Resolution: | 3866x5799 |
Size: | 10.2 MB |
Location: | FORT CARSON, COLORADO, US |
Web Views: | 98 |
Downloads: | 4 |
This work, Fort Carson food truck "The Outpost" brings chow to Soldiers [Image 4 of 4], by MAJ Daniel Parker, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.