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Spc. Rondrick Barry, of Columbus, Miss., a food service specialist assigned to 15th Sustainment Brigade, 2nd Heavy Brigade Combat Team, 1st Armored Division, based out of Fort Bliss, Texas, places potatoes onto a tray prior to morning food service operations at Area 1 dining facility on Biggs Army Airfield, June 20, 2012. The first shift prepares breakfast and lunch ahead of the second shift, which prepares dinner.
| Date Taken: | 06.20.2012 |
| Date Posted: | 07.16.2012 20:00 |
| Photo ID: | 626106 |
| VIRIN: | 120620-A-9318A-0014 |
| Resolution: | 2136x3216 |
| Size: | 3.36 MB |
| Location: | EL PASO, TEXAS, US |
| Hometown: | COLUMBUS, MISSISSIPPI, US |
| Web Views: | 60 |
| Downloads: | 2 |
This work, Food service specialists provide quality meals for Fort Bliss personnel [Image 20 of 20], by SSG Richard Andrade, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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