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Although the COVID-19 pandemic has upped our public safety awareness, consumers cannot afford to lose track of the precautions recommended to help protect against foodborne illnesses.
That’s the message the Defense Commissary Agency is reinforcing as it observes Food Safety Education Month in September, joining the Centers for Disease Control, the U.S. Department of Agriculture-Food Safety Inspection Service, the Department of Health and Human Services and other organizations.
| Date Taken: | 08.27.2020 |
| Date Posted: | 08.27.2020 11:43 |
| Photo ID: | 6330265 |
| VIRIN: | 200827-O-ZZ999-001 |
| Resolution: | 1280x720 |
| Size: | 208.25 KB |
| Location: | FORT LEE, VIRGINIA, US |
| Web Views: | 20 |
| Downloads: | 2 |
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