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U.S. Air Force Lt. Gen. Joseph T. Guastella, Jr., Commander, U.S. Air Forces Central Command and Combined Forces Air Component Commander, and U.S. Air Force Chief Master Sgt. Shawn L. Drinkard, Command Chief Master Sgt. for USAFCENT, walk to a dining facility on Kandahar Airfield, Afghanistan to eat lunch with Airmen during a visit to the 451st Air Expeditionary Group, based at KAF to talk about the importance of the USAFCENT mission in Afghanistan, Feb. 24, 2020. In an ongoing U.S. effort to build and shape partner air forces, USAFCENT forces have partnered with Afghanistan to enhance war-winning airpower in the U.S. Central Command area of responsibility and provide deterrence and stability to the region. Andy Pisney, food program manager at Fort McCoy, Wis., oversaw operations at this dining facility and others in Kandahar in 2020. (U.S. Air Force photo by Senior Master Sgt. Joshua L. DeMotts)
| Date Taken: | 02.24.2020 |
| Date Posted: | 02.17.2021 22:45 |
| Photo ID: | 6523401 |
| VIRIN: | 200224-F-FH950-0176 |
| Resolution: | 5895x3921 |
| Size: | 4.48 MB |
| Location: | KANDAHAR AIRFIELD, AF |
| Web Views: | 45 |
| Downloads: | 3 |
This work, Fort McCoy LRC food program manager recalls 2020 deployment to Afghanistan [Image 3 of 3], by SMSgt Joshua DeMotts, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Fort McCoy LRC food program manager recalls 2020 deployment to Afghanistan
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