Subscribe
James French, a subject matter expert for force supply with Commander Naval Air Force U.S. Pacific Fleet, discusses chicken preparation with Culinary Specialist 3rd Class Jose Betancourt during a Captain Edward F. Ney Award inspection in the aft mess deck aboard the aircraft carrier USS Harry S. Truman (CVN 75). The Captain Edward F. Ney award for food service excellence is given to galleys which earn a five-star rating from a Navy evaluation team. (U.S. Navy photo by Mass Communication Specialist Seaman Lorenzo J. Burleson/Released)
| Date Taken: | 09.11.2012 |
| Date Posted: | 09.15.2012 02:09 |
| Photo ID: | 664871 |
| VIRIN: | 120911-N-PL185-046 |
| Resolution: | 2100x1500 |
| Size: | 1.06 MB |
| Location: | NORFOLK, VIRGINIA, US |
| Web Views: | 20 |
| Downloads: | 0 |
This work, USS Harry S. Truman [Image 3 of 3], by Lorenzo Burleson, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
No keywords found.
