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U.S. Air Force Airman 1st Class Josefa Collins, 201st Red Horse Squadron food services technician, prepares asparagus prior to lunch at the Riptide Dining Facility, Hurlburt Field Florida, Aug. 11, 2021. Collins, an Air National Guard member from Fort Indiantown Gap, Pennsylvania is responsible for prepping, cooking and all sanitization standards within the dining facility. (U.S. Air Force photo by Staff Sgt. Rito Smith)
| Date Taken: | 08.11.2021 |
| Date Posted: | 08.20.2021 14:31 |
| Photo ID: | 6786280 |
| VIRIN: | 210811-F-OQ858-1022 |
| Resolution: | 8256x5504 |
| Size: | 24.99 MB |
| Location: | HURLBURT FIELD, FLORIDA, US |
| Web Views: | 20 |
| Downloads: | 4 |
This work, Riptide Dining Facility [Image 7 of 7], by TSgt Rito Smith, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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