Subscribe
GREAT LAKES (July 14, 2022) The team from Navy Region Mid-Atlantic is presented with first place in the annual Commander, Navy Installations Command Culinary Competition, taking place at Naval Station Great Lakes. Seven teams consisting of three chefs each from most Navy regions competed to be called the best chefs in CNIC. This is the seventh time the CNIC Culinary Competition took place at Great Lakes. (U.S. Navy photo by Mass Communication Specialist 2nd Class Brigitte Johnston)
| Date Taken: | 07.14.2022 |
| Date Posted: | 07.15.2022 17:26 |
| Photo ID: | 7319245 |
| VIRIN: | 220714-N-GY005-1035 |
| Resolution: | 5064x3376 |
| Size: | 1.48 MB |
| Location: | GREAT LAKES, ILLINOIS, US |
| Web Views: | 88 |
| Downloads: | 3 |
This work, 2022 CNIC Culinary Competition [Image 5 of 5], by PO1 Brigitte Johnston, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Annual CNIC Culinary Competition Wraps Up, CNRMA Wins 1st Place
Naval Station Great Lakes
