221013-N-AV223-1082 SAN DIEGO (Oct. 13, 2022) Culinary Specialist 2nd Class Alexander Toscano, a native of Portland, Oregon, left, and Culinary Specialist Seaman Marika Fowler, a native of Brooklyn, New York, prepare a sea food boil for the Navy’s birthday meal aboard Nimitz-class aircraft carrier Carl Vinson (CVN 70). Vinson is currently pierside in its homeport of San Diego. (U.S. Navy photo by Mass Communication Specialist Seaman Derek Kelley)
Date Taken: | 10.13.2022 |
Date Posted: | 10.14.2022 19:13 |
Photo ID: | 7463453 |
VIRIN: | 221013-N-AV223-1082 |
Resolution: | 4899x3062 |
Size: | 856.49 KB |
Location: | SAN DIEGO, CALIFORNIA, US |
Web Views: | 31 |
Downloads: | 4 |
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