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SASEBO, Japan (Nov. 23, 2022) Culinary Specialist 1st Class Jimmie Coleman, center, from Stafford, Kansas, teaches Culinary Specialist Seaman Apprentice Kamiah Miller, left, from Seminole, Florida, and Aviation Ordanceman Airman Stacie Booth, right, from Portland, assigned to the forward-deployed amphibious assault ship USS America (LHA 6), how to carve decorative fruit for a Thanksgiving meal in the ship’s galley in Sasebo, Japan. America, lead ship of the America Amphibious Ready Group, is operating in the U.S. 7th Fleet area of responsibility to enhance interoperability with allies and partners and serve as a ready-response force to defend peace and stability in the Indo-Pacific region. (U.S. Navy photo by Mass Communication Specialist 1st Class Brittney Kinsey)
| Date Taken: | 11.23.2022 |
| Date Posted: | 11.23.2022 07:43 |
| Photo ID: | 7525971 |
| VIRIN: | 221123-N-YM856-0043 |
| Resolution: | 5568x3712 |
| Size: | 884.02 KB |
| Location: | SASEBO, JP |
| Web Views: | 48 |
| Downloads: | 5 |
This work, USS America Celebrates Thanksgiving [Image 7 of 7], by PO1 Brittney Kinsey, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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