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Chef Janie Vanhnaphavong, one of the winners of the Marine Corps Installation West Chef of the Quarter Culinary Competition, serves the winning dishes to Marines at Marine Corps Recruit Depot San Diego, Jan. 11, 2023. Chefs Ralph Buenaflor and Vanhnaphavong represented MCRD Messhall 569 during the two-day, three-stage event, in which the team received unanimous first place votes and were presented with the People's Choice award and the Chef's Choice award. (U.S. Marine Corps photo by Cpl. Julian Elliott-Drouin)
| Date Taken: | 01.11.2023 |
| Date Posted: | 01.12.2023 14:05 |
| Photo ID: | 7587130 |
| VIRIN: | 230111-M-DA549-1045 |
| Resolution: | 1080x720 |
| Size: | 647.17 KB |
| Location: | SAN DIEGO, CALIFORNIA, US |
| Web Views: | 38 |
| Downloads: | 4 |
This work, Chef of the Quarter Competition [Image 10 of 10], by Sgt Julian Elliott-Drouin, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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