Sgt. Christopher Womack, the chief cook at Food Service Company, Combat Logistics Regiment 27’s field site, checks the consistency of rice his cooks prepared aboard Camp Lejeune, N.C., Oct. 23, 2012. The unit used the site for their bid in the W.P.T. Hill award competition for best field food service in the Marine Corps.
Date Taken: | 10.23.2012 |
Date Posted: | 10.25.2012 13:04 |
Photo ID: | 767198 |
VIRIN: | 121023-M-ZB219-162 |
Resolution: | 4080x2720 |
Size: | 4.74 MB |
Location: | CAMP LEJEUNE, NORTH CAROLINA, US |
Web Views: | 56 |
Downloads: | 11 |
This work, Food Service Company competes for best in the Corps [Image 7 of 7], by Sgt Paul Peterson, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.