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Nick Caton, chef and owner of Killian’s Food & Drink in Spearfish, South Dakota, right, explains how to prepare buffalo to Airman 1st Class Julia Yeager, left, 28th Force Support Squadron food service journeyman, and Senior Airman Tyshan Edwards, 28th FSS storeroom clerk, middle, in the Raider Cafe cooking station at Ellsworth Air Force Base, S.D., April 20, 2023. Caton was a guest chef to Ellsworth and shared his cooking techniques as part of the 28th FSS Food Services annual advance culinary training program. (U.S. Air Force photo by Airman 1st Class Dylan Maher)
| Date Taken: | 04.20.2023 |
| Date Posted: | 06.01.2023 09:47 |
| Photo ID: | 7827349 |
| VIRIN: | 230420-F-JD534-1086 |
| Resolution: | 7261x4841 |
| Size: | 2.15 MB |
| Location: | ELLSWORTH AIR FORCE BASE, SOUTH DAKOTA, US |
| Web Views: | 26 |
| Downloads: | 8 |
This work, Ellsworth’s 28th Force Support Squadron Participates in Culinary Training Program [Image 7 of 7], by SrA Dylan Maher, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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