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230611-N-EU502-1015 SAN DIEGO (June 1, 2023) – Chief Culinary Specialist Juan Sanchez, from El Paso, Texas, assigned to amphibious assault carrier USS Tripoli (LHA 7), returns a salute to the side boys during his commissioning ceremony June 1. During the ceremony, Sanchez was promoted to Chief Warrant Officer Two. Tripoli is an America-class amphibious assault ship homeported in San Diego. (U.S. Navy photo by Mass Communication Specialist Seaman Kaleb Shultz)
| Date Taken: | 06.01.2023 |
| Date Posted: | 06.08.2023 22:49 |
| Photo ID: | 7848049 |
| VIRIN: | 230601-N-EU502-1015 |
| Resolution: | 4896x3264 |
| Size: | 2.23 MB |
| Location: | SAN DIEGO, CALIFORNIA, US |
| Web Views: | 8 |
| Downloads: | 7 |
This work, Chief Culinary Specialist Sanchez's Commissioning Ceremony [Image 6 of 6], by PO3 Kaleb Schultz, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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