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Pfc. Chainisha Williams, food service specialist, Headquarters and Headquarters Company, 3rd Special Troops Battalion, 3rd Brigade Combat Team, 4th Infantry Division, adds garnish to a roasted pig, during a Thanksgiving feast at the James R. Wolf Dining Facility, Nov. 21, 2012. The lunch was held in conjunction with the 4th Infantry Division’s 95th birthday, which included a cake cutting ceremony, followed by unit leadership serving food and talking to soldiers about the division’s history. (U.S. Army photo by Spc. Nathan Thome, 4th 4th Infantry Division PAO)
| Date Taken: | 11.21.2012 |
| Date Posted: | 12.12.2012 18:42 |
| Photo ID: | 799857 |
| VIRIN: | 121121-A-QF214-749 |
| Resolution: | 2400x1683 |
| Size: | 1.22 MB |
| Location: | FORT CARSON, COLORADO, US |
| Web Views: | 40 |
| Downloads: | 1 |
This work, Roasted pig [Image 8 of 8], by SPC Nathan Thome, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
4th Inf. Div. celebrates ‘thankful’ birthday
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