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    U.S. Marine food service specialists prepare evening chow at Integrated Training Exercise 4-24 [Image 2 of 14]

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    U.S. Marine food service specialists prepare evening chow at Integrated Training Exercise 4-24

    TWENTYNINE PALMS, CALIFORNIA, UNITED STATES

    06.12.2024

    Photo by Lance Cpl. Orion Stpierre 

    Marine Forces Reserve (MARFORRES)

    Photo of U.S. Marine expeditionary field kitchens (EFK), used by food service specialists during Integrated Training Exercise 4-24 at Marine Corps Air-Ground Combat Center Twentynine Palms, California, June 12, 2024. A singular EFK can be used to serve fresh food to approximately 1,000 personnel per meal in a field environment. Food service specialists feed up to 4,729 Marine reservists daily, providing required nutrients for operations during ITX 4-24. (U.S. Marine Corps photo by Orion Stpierre)

    IMAGE INFO

    Date Taken: 06.12.2024
    Date Posted: 06.15.2024 18:49
    Photo ID: 8471408
    VIRIN: 240612-M-DI173-1078
    Resolution: 6372x3584
    Size: 6.36 MB
    Location: TWENTYNINE PALMS, CALIFORNIA, US
    Hometown: CHINO HILLS, CALIFORNIA, US

    Web Views: 31
    Downloads: 0

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