Pvt. 1st Class Angel Sanchez of the 7th Squadron, 17th Cavalry Regiment, learns how to make traditional Polish pierogis alongside Polish culinary professionals during a Polish and American forces cross-training workshop at Boleslawiec, Poland, on Nov. 5, 2024. The workshop brought together Polish and U.S. Army culinary specialists to share holiday meal traditions, fostering camaraderie and cultural exchange through hands-on culinary collaboration. (U.S. Army Photo by Bryan Araujo)
Date Taken: | 11.05.2024 |
Date Posted: | 11.06.2024 09:27 |
Photo ID: | 8739942 |
VIRIN: | 241106-A-GJ183-8985 |
Resolution: | 5250x3500 |
Size: | 19.49 MB |
Location: | BOLESLAWIEC, PL |
Web Views: | 30 |
Downloads: | 1 |
This work, Polish and American Troops Cross-Season Holiday Meals [Image 3 of 3], by Bryan Araujo, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.