Jowe Hernandez, Antilles Schools Food Services Program Manager, addresses guests during the Fall Healthy Meals Summit in Las Vegas Oct. 23. Hernandez spoke to the belief that students should be viewed as customers in the school meals program. Antilles Schools earned six out eight awards for their innovative school meals practices.
Date Taken: | 10.23.2024 |
Date Posted: | 11.08.2024 11:57 |
Photo ID: | 8745147 |
VIRIN: | 241023-D-LK794-8664 |
Resolution: | 720x960 |
Size: | 123.93 KB |
Location: | LAS VEGAS, NEVADA, US |
Web Views: | 3 |
Downloads: | 1 |
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