Col. Philip J. Zimmerman, commanding officer of Marine Corps Air Station Cherry Point, presents the first-place trophy to Lance Cpl. Timothy J. Bruce, a food service specialist with Headquarters and Headquarters Squadron, for the Chef of the Quarter competition. Winning by only a half point, Bruce’s overall food presentation, attention to detail and cleanliness in the kitchen helped him secure victory over his counterparts.
Date Taken: | 02.28.2013 |
Date Posted: | 03.06.2013 15:44 |
Photo ID: | 880721 |
VIRIN: | 130228-M-OT671-496 |
Resolution: | 5616x3744 |
Size: | 6.22 MB |
Location: | CHERRY POINT, NORTH CAROLINA, US |
Hometown: | PONTIAC, MICHIGAN, US |
Web Views: | 34 |
Downloads: | 1 |
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