WASHINGTON - Vice Adm. Johnny R. Wolfe, Jr, director of Strategic Systems Programs (SSP) (left) thanks and Cdr. Robert Blanchard, branch head for Fire Control and Guidance Branch (right) for his dedication to his role as Mr. Vice during SSP’s Dining Out on 1 Feb. “Shenanigans”, such as pranks, songs, and good-natured jokes, camaraderie, and an appreciation for Navy heritage, were on full display the event, held at the Army and Navy Club in Washington, D.C.
2025, marks the Navy’s 250th birthday. For 250 years, the Navy’s sailors and civilians have been the key ingredient to U.S. maritime dominance, providing an unmatched advantage at sea and onshore. Navy traditions such as Dining Outs, are an important part of connecting today’s sailors and civilians with the rich history of generations that served before them and provide an opportunity to pass down that heritage to the younger generations within the ranks. (U.S. Navy photo by Lt. Gustavo Villanueva/Released)
| Date Taken: | 02.01.2025 |
| Date Posted: | 02.07.2025 09:43 |
| Photo ID: | 8860852 |
| VIRIN: | 250201-N-N1701-4144 |
| Resolution: | 8256x5504 |
| Size: | 11.09 MB |
| Location: | WASHINGTON, DISTRICT OF COLUMBIA, US |
| Web Views: | 21 |
| Downloads: | 2 |
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Building Traditions, SSP Hosts Dining Out
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